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Registro completo
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Biblioteca (s) : |
INIA Tacuarembó. |
Fecha : |
09/10/2018 |
Actualizado : |
09/10/2018 |
Tipo de producción científica : |
Trabajos en Congresos/Conferencias |
Autor : |
COSTA, F.O.; DEL CAMPO, M.; PARANHOS DA COSTA, M.J.R. |
Afiliación : |
FRANCIELY O. COSTA, UNESP, Jaboticabal, Brazil.; MARCIA DEL CAMPO GIGENA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; M. J. R. PARANHOS DA COSTA, UNESP, Jaboticabal, Brazil. |
Título : |
Animal welfare according to lairage time in Uruguay. |
Fecha de publicación : |
2014 |
Fuente / Imprenta : |
In: INTERNATIONAL CONGRESS OF MEAT SCIENCE AND TECHNOLOGY (ICoMST), 60., 2014, Punta del Este, Uruguay. Proceedings... Montevideo: INIA, 2014. |
Idioma : |
Inglés |
Contenido : |
The aim of this study was to evaluate the effect of pre slaughter lairage time on cattle welfare. Thirty Hereford steers were randomly grouped in two treatments according to lairage time in the abbatoir pens: 12 hours (Treatment 1, n = 15) and 3 hours (Treatment 2, n = 15). The behavioral records were obtained through the identification of body posture (standing) and frequency of negative behaviors (mounts and fighting). Blood samples were taken from all animals searching for basal values in Creatine phosphokinase (CPK) as a welfare indicator and also its changes at different pre slaughter periods. Muscle samples were extracted from Longissimus thoracis et lumborum (LM) muscles 45 minutes post mortem, to determine glycogen concentration. Data was analyzed by SAS software applying GLM and GLIMMIX procedures. All animals were standing during the first 3 hours and negative behavior showed the highest frequency during the first 3 hours in both treatments. Animals in Treatment 2 showed an increase in CPK concentration after lairage. Additionally, Treatment 2 (3 hours) had lower values of muscle glycogen concentration. In conclusion, is possible to infer that the animals that remained in pens (Tretament 1) could rest and recover after wards, being this not possible for animals in the shorter lairage group. |
Palabras claves : |
ANIMAL WELFARE. |
Asunto categoría : |
A50 Investigación agraria |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/11391/1/DEL-CAMPO-2014.pdf
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Marc : |
LEADER 01841nam a2200145 a 4500 001 1059178 005 2018-10-09 008 2014 bl uuuu u01u1 u #d 100 1 $aCOSTA, F.O. 245 $aAnimal welfare according to lairage time in Uruguay.$h[electronic resource] 260 $aIn: INTERNATIONAL CONGRESS OF MEAT SCIENCE AND TECHNOLOGY (ICoMST), 60., 2014, Punta del Este, Uruguay. Proceedings... Montevideo: INIA$c2014 520 $aThe aim of this study was to evaluate the effect of pre slaughter lairage time on cattle welfare. Thirty Hereford steers were randomly grouped in two treatments according to lairage time in the abbatoir pens: 12 hours (Treatment 1, n = 15) and 3 hours (Treatment 2, n = 15). The behavioral records were obtained through the identification of body posture (standing) and frequency of negative behaviors (mounts and fighting). Blood samples were taken from all animals searching for basal values in Creatine phosphokinase (CPK) as a welfare indicator and also its changes at different pre slaughter periods. Muscle samples were extracted from Longissimus thoracis et lumborum (LM) muscles 45 minutes post mortem, to determine glycogen concentration. Data was analyzed by SAS software applying GLM and GLIMMIX procedures. All animals were standing during the first 3 hours and negative behavior showed the highest frequency during the first 3 hours in both treatments. Animals in Treatment 2 showed an increase in CPK concentration after lairage. Additionally, Treatment 2 (3 hours) had lower values of muscle glycogen concentration. In conclusion, is possible to infer that the animals that remained in pens (Tretament 1) could rest and recover after wards, being this not possible for animals in the shorter lairage group. 653 $aANIMAL WELFARE 700 1 $aDEL CAMPO, M. 700 1 $aPARANHOS DA COSTA, M.J.R.
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INIA Tacuarembó (TBO) |
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Registros recuperados : 9 | |
3. | | COSTA, F.O.; DEL CAMPO, M.; SOARES DE LIMA, J.M.; BRITO, G.; PARANHOS DA COSTA, M.J.R The effect of different pre slaughter procedures on carcas and meat quality in Uruguay. In: INTERNATIONAL CONGRESS OF MEAT SCIENCE AND TECHNOLOGY (ICoMST), 60., 2014, Punta del Este, Uruguay. Proceedings... Montevideo: INIA, 2014.Tipo: Trabajos en Congresos/Conferencias |
Biblioteca(s): INIA Tacuarembó. |
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4. | | COSTA, F.D.O.; VALENTE, T.S.; DE TOLEDO, L.M.; AMBRÓSIO, L.A.; DEL CAMPO, M.; PARANHOS DA COSTA, M.J.R. A conceptual model of the human-animal relationships dynamics during newborn handling on cow-calf operation farms. Livestock Science, 2021, Volume 246, Article number 104462. Doi: https://doi.org/10.1016/j.livsci.2021.104462 Article history: Received 24 August 2020, Revised 23 February 2021, Accepted 24 February 2021, Available online 28 February 2021. Acknowledgements: We appreciated the support of Coordenaçao de Aperfeiçoamento de Pessoal de Nível Superior...Tipo: Artículos en Revistas Indexadas Internacionales | Circulación / Nivel : Internacional - -- |
Biblioteca(s): INIA Tacuarembó. |
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5. | | COSTA, F.; BORGES, V.S.; CONDE, M.V.; SILVA, A.; VALENTE, T.; PARANHOS DA COSTA, M.J.R.; DEL CAMPO, M. Characterization of maternal protective behavior of Hereford cows and its effect on calf performance. [Resumen]. In: CONGRESO ASOCIACIÓN URUGUAYA DE PRODUCCIÓN ANIMAL (6º, Marzo, 2018, Tacuarembó, Uruguay). Resúmenes. Tacuarembó: AUPA, 2018.Tipo: Abstracts/Resúmenes |
Biblioteca(s): INIA Tacuarembó. |
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6. | | COSTA, F. O.; DEL CAMPO, M.; BRITO, G.; SOARES DE LIMA, J.M.; SANT´ANNA, A.; PARANHOS DA COSTA, M.J.R Lairage time and temperament effects on glycogen content in Hereford steers. In: International Congress of Meat Science and Technology, Meat for Global Sustainability, 62., 14-19th August 2016, Bangkok, Thailand.Tipo: Trabajos en Congresos/Conferencias |
Biblioteca(s): INIA Tacuarembó. |
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7. | | COSTA, F. O.; DEL CAMPO, M.; BRITO, G.; SOARES DE LIMA, J.M.; SANT´ANNA, A.; PARANHOS DA COSTA, M.J.R Lairage time and temperament effects on glycogen content in Hereford steers. [Poster]. In: International Congress of Meat Science and Technology, Meat for Global Sustainability, 62., 14-19th August 2016, Bangkok, Thailand.Biblioteca(s): INIA Tacuarembó. |
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8. | | PARANHOS DA COSTA, M.J.R.; PELLECCHIA, A.J.R.; JANAINA S. BRAGA; BORGES, T.D.; PÁSCOA, A.G.; DEL CAMPO, M. Risks (odds ratios) of bruises on cattle carcasses in different animal categories: preliminary results. In: INTERNATIONAL CONGRESS OF MEAT SCIENCE AND TECHNOLOGY (ICoMST), 60., 2014, Punta del Este, Uruguay. Proceedings... Montevideo: INIA, 2014.Tipo: Trabajos en Congresos/Conferencias |
Biblioteca(s): INIA Tacuarembó. |
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9. | | PELLECCHIA, A.J.R.; BRAGA, J.S.; BORGES, T.D.; PÁSCOA, A.G.; PARANHOS DA COSTA, M.J.R.; DEL CAMPO, M. A survey about the number and age of bruises in bovine carcasses: effect of animal category. In: INTERNATIONAL CONGRESS OF MEAT SCIENCE AND TECHNOLOGY (ICoMST), 60., 2014, Punta del Este, Uruguay. Proceedings... Montevideo: INIA, 2014.Tipo: Trabajos en Congresos/Conferencias |
Biblioteca(s): INIA Tacuarembó. |
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Registros recuperados : 9 | |
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